It is indispensable, not only for reasons of hygiene, cleanliness, and taste but also to avoid that the waste can cause the food to stick during the course of successive weber genesis silver grills. The best thing to clean the remains of food that may have been stuck on the grill is to preheat the barbecue at 260ºC with the lid closed. When it stops generating smoke it will mean that the waste has been charred. It will be then when we open the lid and rub the cooking grate with the help of a metal brush.
Always use fireproof gloves to protect your hand and forearm. It is advisable to make the general cleaning of the weber genesis silver c at least once a month. Consult the instruction manual first. Internal cleaning can be done with the help of hot soapy water and a sponge. You can also help with our kit of 2 cleaning utensils. Scrape off any debris that may have accumulated under the lid. Remove the cooking grates. Brush the burners and clean the cooking box, as well as the grease fitting.
After each use, the aluminum tray of the grease fitting must be emptied and cleaned or replaced by another one. For a thorough maintenance consult the manufacturer’s manual. With regard to coal weber silver b grill, a comment that the ashes contain moisture that has the risk of oxidizing the bottom of the appliance.